In today’s restaurant environment, data drives decisions, performance, and profitability. However, many operators still overlook who actually controls their operational data. POS data ownership defines whether restaurants retain authority over sales records, customer insights, inventory details, and operational reports. When restaurants understand pos data ownership clearly, they gain stability, transparency, and long-term control over their…
Floreant POS is an open-source point of sale system designed for restaurants, bars, cafés, and small retail businesses. It is compatible with Windows, macOS, Linux, and Java-based tablets, supporting a variety of devices. Floreant POS allows you to manage orders, tables, workflows, and cash operations offline, seamlessly integrating with printers, touchscreens, and cash drawers for…
Running a restaurant means handling nonstop orders, split bills, rush-hour payments, and multiple staff shifts—all while keeping service fast. This is where a digital payment-integrated POS becomes essential. Instead of managing cash, cards, wallets, and reports across separate tools, an integrated POS brings everything into one system. A locally installed solution like Floreant POS combines…
In today’s food-service world, customers order from everywhere—dine-in, takeaway, your website, delivery apps, phone, kiosks, and even social media. When each channel runs separately, you get double entry, missing orders, confused staff, and unhappy guests. A POS with multi-channel syncing connects every channel to one central system, so orders follow the same workflow, menus and…
In today’s fast-paced business world, efficient salary management is essential for maintaining smooth operations. For many businesses, particularly in the hospitality sector, handling payroll can become complicated and time-consuming. However, with salary management using POS systems, businesses can streamline their payroll processes, ensuring accurate wage calculations and saving valuable time. By integrating POS technology with…
Restaurants handle hundreds of small actions every day, from taking orders to coordinating kitchens and closing bills. Therefore, businesses increasingly rely on systems that remove repetition and reduce human error. Workflow automation with POS helps restaurants organize these actions into a single, predictable process. Instead of juggling separate tools, teams follow a unified operational flow.…
In a busy restaurant, every second matters. Your staff has to take orders fast, handle payments accurately, stay in sync with the kitchen, and still keep guests happy. That’s why proper POS training isn’t optional — it’s essential. No matter if you run a café, food truck, casual diner, or full-service restaurant, your POS system…
Running a restaurant is hectic—multiple payments, busy shifts, and constant pressure to keep service smooth. Your POS sits at the center of it all, handling every order, payment, discount, and report, which makes it a prime target if it isn’t secure. That’s why POS security best practices matter: a secure, locally run system like Floreant…
Internet issues do not wait for a convenient time. They hit during rush hours, payment moments, and peak footfall—exactly when a business needs the POS to perform flawlessly. That is why many owners still choose offline-capable systems, especially in restaurants, retail counters, cafés, and mobile setups. In this guide, you will understand what offline POS…
Restaurant profitability depends on careful cost control, especially in daily operations. Therefore, owners increasingly evaluate technology expenses that quietly reduce margins. A point-of-sale system plays a central role in operations, yet it often introduces recurring costs. As a result, many restaurants now explore alternatives that balance functionality with affordability. This shift explains how open-source POS…